Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/1795| Title: | ASSESSMENT OF AFFORDABILITY AND SUSTAINABILITY OF SELECTED INDIAN DIETS USING SECONDARY SOURCE DATA |
| Authors: | BAHADKAR, PURVA |
| Keywords: | Indian Diets Affordability Foods and Nutrition |
| Issue Date: | Aug-2021 |
| Publisher: | The Maharaja Sayajirao University of Baroda |
| URI: | http://localhost:8080/xmlui/handle/123456789/1795 |
| Appears in Collections: | DISSERTATION-FN |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Purva Bahadkar.pdf | 4.55 MB | Adobe PDF | View/Open |
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