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  2. FACULTY OF FAMILY AND COMMUNITY SCIENCES (HOME SCIENCE)
  3. DEPARTMENT OF FOODS AND NUTRITION
  4. DISSERTATION-FN
Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1808
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dc.contributor.authorDEO, JAHNAVI-
dc.date.accessioned2022-07-05T19:12:12Z-
dc.date.available2022-07-05T19:12:12Z-
dc.date.issued2021-08-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/1808-
dc.language.isoenen_US
dc.publisherThe Maharaja Sayajirao University of Barodaen_US
dc.subjectFodmapen_US
dc.subjectPatientsen_US
dc.subjectFood Educationen_US
dc.subjectFoods and Nutritionen_US
dc.titleIMPACT EVALUATION OF FODMAP FOOD EDUCATION TO IRRITABLE BOWEL SYNDROME PATIENTS SELECTED FROM URBAN VADODARA ON RELIEF FROM SYMPTOMS AND IMPROVEMENT IN IBS QUALITY OF LIFE.en_US
dc.typeOtheren_US
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