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http://localhost:8080/xmlui/handle/123456789/1815
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Sukul, Sujoya | - |
dc.date.accessioned | 2022-07-06T18:23:37Z | - |
dc.date.available | 2022-07-06T18:23:37Z | - |
dc.date.issued | 2016-01 | - |
dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/1815 | - |
dc.language.iso | en | en_US |
dc.publisher | The Maharaja Sayajirao University of Baroda | en_US |
dc.subject | Urban | en_US |
dc.subject | Disinfectant | en_US |
dc.subject | Coriander Leaves | en_US |
dc.subject | Foods and Nutrition | en_US |
dc.title | ACTION RESEARCH ON FOOD SAFETY EDUCATION TO FOOD SERVICE PROVIDERS OF URBAN VADODARA AND TO ESTABLISH TYPE AND LEVEL OF DISINFECTANT FOR REDUCING THE MICROBIAL LOAD OF CORIANDER LEAVES BROUGHT FROM LOCAL MARKETS | en_US |
dc.type | Thesis | en_US |
Appears in Collections: | THESES-FN |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_Title.pdf | 25.95 kB | Adobe PDF | View/Open | |
02_Certificate.pdf | 35.63 kB | Adobe PDF | View/Open | |
03_Dedication.pdf | 32.61 kB | Adobe PDF | View/Open | |
04_Acknowledgement.pdf | 89.12 kB | Adobe PDF | View/Open | |
05_List of contents.pdf | 19.11 kB | Adobe PDF | View/Open | |
06_List of tables.pdf | 197.06 kB | Adobe PDF | View/Open | |
07_List of figures.pdf | 131.3 kB | Adobe PDF | View/Open | |
08_List of plates.pdf | 99.56 kB | Adobe PDF | View/Open | |
09_Abstract.pdf | 206.98 kB | Adobe PDF | View/Open | |
10_Chapter 1.pdf | 498.08 kB | Adobe PDF | View/Open | |
11_Chapter 2.pdf | 1.77 MB | Adobe PDF | View/Open | |
12_Chapter 3.pdf | 47.89 kB | Adobe PDF | View/Open | |
13_Chapter 4.pdf | 7.47 MB | Adobe PDF | View/Open | |
14_Results and discussion.pdf | 17.02 MB | Adobe PDF | View/Open | |
15_Summary and conclusions.pdf | 410.07 kB | Adobe PDF | View/Open | |
16_Implications of study.pdf | 44.95 kB | Adobe PDF | View/Open | |
17_Future scope of investigation.pdf | 41.88 kB | Adobe PDF | View/Open | |
18_Bibliography.pdf | 1.06 MB | Adobe PDF | View/Open | |
19_Appendix.pdf | 2.32 MB | Adobe PDF | View/Open |
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