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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/2760
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dc.contributor.authorVYAS, DHAVAL CHANDRASHEKHAR-
dc.date.accessioned2022-12-16T21:44:09Z-
dc.date.available2022-12-16T21:44:09Z-
dc.date.issued2016-01-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/2760-
dc.publisherThe Maharaja Sayajirao University of Barodaen_US
dc.subjectAlgorithmsen_US
dc.subjectBiochemicalen_US
dc.subjectBambooen_US
dc.subjectSpectroscopyen_US
dc.subjectBotanyen_US
dc.titleDEVELOPING ALGORITHMS FOR BIO-CHEMICAL CHARACTERIZATION OF TEAK AND BAMBOO USING IMAGING SPECTROSCOPYen_US
dc.typeThesisen_US
Appears in Collections:THESES-Botany

Files in This Item:
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01_Title.pdf23.77 kBAdobe PDFView/Open
02_Certificate.pdf31.79 kBAdobe PDFView/Open
03_Dedication.pdf11.82 kBAdobe PDFView/Open
04_Content.pdf22.85 kBAdobe PDFView/Open
05_Acknowledgement.pdf42.78 kBAdobe PDFView/Open
06_List of tables.pdf70.28 kBAdobe PDFView/Open
07_List of figures.pdf95.29 kBAdobe PDFView/Open
08_Chapter 1.pdf1.73 MBAdobe PDFView/Open
09_Chapter 2.pdf3.98 MBAdobe PDFView/Open
10_Chapter 3.pdf5 MBAdobe PDFView/Open
11_Discussion.pdf887.63 kBAdobe PDFView/Open
12_Conclusion.pdf77.03 kBAdobe PDFView/Open
13_Appendix A.pdf137.08 kBAdobe PDFView/Open
14_List of publications.pdf24.32 kBAdobe PDFView/Open
15_References.pdf1.42 MBAdobe PDFView/Open
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