1. DSpace at My University
  2. FACULTY OF FAMILY AND COMMUNITY SCIENCES (HOME SCIENCE)
  3. DEPARTMENT OF FOODS AND NUTRITION
  4. DISSERTATION-FN
Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/4569
Full metadata record
DC FieldValueLanguage
dc.contributor.authorJAIN, KASHISH-
dc.date.accessioned2025-05-23T07:13:47Z-
dc.date.available2025-05-23T07:13:47Z-
dc.date.issued2025-05-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/4569-
dc.publisherThe Maharaja Sayajirao University of Barodaen_US
dc.subjectAdolescent Girlsen_US
dc.subjectHealthy Dietsen_US
dc.subjectRural Vadodaraen_US
dc.subjectFoods and Nutritionen_US
dc.titleASSESSING UTILIZATION OF TAKE-HOME RATION PROVIDED TO ADOLESCENT GIRLS (15-18 YEARS) IN RURAL VADODARA AND DEVELOPMENT OF NUTRIENT RICH RECIPES FOR PROMOTING HEALTHY DIETSen_US
dc.typeOtheren_US
Appears in Collections:DISSERTATION-FN

Files in This Item:
File Description SizeFormat 
Kashish Jain.pdf3.11 MBAdobe PDFView/Open
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.